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APPETIZERS

Golden veal sweetbreads in amaretto with pumpkin cream, chipotle and pomegranate 10 €


Egg in corn and sesame crust on a 36-month-old Grano Padano PDO fondue, baby spinach and black truffle – 10 €


Sopressa Veneta with polenta, mushrooms and parmesan flakes – 10 €


Beef tongue with fennel salad and orange sauce – € 8


Grilled octopus on potato foam, confit tomato, Taggiasca olive powder and pantelleria caper – 12 €

FIRST DISHES

Risotto with wild mushrooms and porcini mushrooms, kidney nuts and black garlic (minimum for two people) – 12 € p.p.


Raviolo with beef stew on Monte Veronese fondue, veal stock and chanterelles – 12 €


Fusilli with Culatello ragout, béchamel foam and nutmeg – € 10


Kamut tagliatella with pumpkin, truffle, walnuts and blueberries – 12 €

SECOND DISHES

Vicentina-style cod with pan-fried polenta – € 18


Cotechino with kren mashed potatoes, green sauce sponge and fried lentils – 18 €


Venetian liver with white polenta – € 16


Tuna steak in almond, paprika and green gazpacho crust – 18 €


Amarone veal cheek with polenta and tobinamburg chips – € 20


Braised beef cheek with polenta and crispy leek – 20 €

SECOND GRILLED DISHES

Sliced ​​Venetian Sorana with grilled polenta and roast potatoes – 18 €


Venetian rib steak aged 40 days with endive marinated in orange and green sauce – € 20


Fiorentina di Sorana Veneto dry-aged with polenta – 5 € / hg


Grilled cockerel with baked potatoes and tartar sauce – 16 €

SIDE DISHES

Grilled vegetables 6,00€

Mixed salad 5,00€

Baked potatoes 5,00€

DESSERTS

Natural pineapple € 5


Traditional tiramisù € 6


Sottobosco: Bavarian cream with vanilla on gianduia crumble, berries and chopped pistachios – 6 €


Chocolate cake with soft heart and raspberry ice cream – 6 €


The three chocolates: white chocolate namelaka, 68% nyangbo chocolate ganache and milk chocolate gelée – 8 €


Trilogy 8€ –
• Pistachio semifreddo with pink chocolate coating
• Mascarpone semifreddo with dark chocolate coating and dehydrated raspberry
• Mango semifreddo with white chocolate coating


Ice cream of our production (2 balls) – 6 €

BEVERAGES / WINES

Water 3,00€

Drink in can € 3.00

33cl bottled beer € 4.00

Alcoholic aperitif € 4.00 / € 6.00

Non-alcoholic aperitif € 4.00


Durello €3,00

Soave classico €3,00

Soave superiore €3,50

Valpolicella classico €3,00

Valpolicella superiore €4,00

Valpolicella ripasso €5,00

Amarone €7,00

Recioto di Soave €5,00

Altri vini al calice €5,00


Caffè 1,20€

Caffè doppio 2,00€

Cappuccino 2,00€

Caffè americano 2,00€

Orzo 2,00€

Grappa bianca 4,00€

Grappa barricata 5,00€

Selezione Rum 6,00€/8,00€

Selezione Whisky 6,00€/8,00€


Coperto 2,50€